Apr 13 - Crew/Sous Chef - west palm beach

POSITION: Need a female CREW/SOUS CHEF, private/charter 52m, foreign flag. A strong focus must be placed on providing the crew with a healthy balanced diet. The sous chef will work closely with the head chef during charter and during yard periods, ru…
POSITION: Need a female CREW/SOUS CHEF, private/charter 52m, foreign flag. A strong focus must be placed on providing the crew with a healthy balanced diet. The sous chef will work closely with the head chef during charter and during yard periods, run and maintain the galley. Great owners and wonderful crew!
ITINERARY: Summer - Med, Winter-Caribbean
DURATION: Permanent
REQUIREMENTS: STCW, ENG1, B1B2, no visible tattoos, non smoker, healthy and a clean background check.
START DATE: April 2017, West Palm Beach
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